posted 02/01/10 11:57 AM | updated 02/01/10 11:57 AM

Sawtooth Botanical Garden Cooking Series

Participants in the Sawtooth Botanical Garden's Last Cooking Class
Cooking Series 
 
Thursday February 4th: Desserts with Joanna Carnes
 We are excited to welcome back Joanna Carnes. Joanna is a fantastic instructor with a talent to illuminate her students inner chef.
Menu: Chocolate layered cake with brandied cherries and
red wine poached pears.
 

Monday February 8th:  Breads with Vincent Carpenter

 You may have met Vincent baking at Rasberries or Sego. He will be showcasing a variety of breads during his class at the Garden. Vincent also won our Corn Bread Contest at this years Harvest Festival! Delicious.
 

ThursdayFebruary 25th: Chef TBA

 

All cooking classes begin at 5pm. $30M $35NM
Class space is limited! Call today to register! 726-9358
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